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717681

Yem Kaynağı Olarak Değerlendirilen Noaea mucronata'nın Aktif Gelişme Süresince Besin Kompozisyonundaki Değişimler

由 Süleyman Temel
出版 2019

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717682

Farklı Dönemlerde Biçilen Buğday+Çavdar Karışımı Hasılların Besin Madde İçerikleri ile Verim Özelliklerinin Karşılaştırılması

由 Mehtap Güney
出版 2020

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717683

Antioxidant Enzyme Activities of Some Wild and Cultivated Edible Mushrooms in Turkey

由 Aysun Pekşen, Şeyma Selin Akın, Sezgin Ayan, Nezahat Turfan
出版 2020

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717684

Starks Gold Kiraz (Prunus avium L.) Çeşidinin Hasat Sonrası Kalitesi Üzerine UV-C, Ultrason ve Modifiye Atmosfer Paket Uygulamalarının Etkisi

由 İhsan Canan, İrem Coşar
出版 2019

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717685

Buğday ve Çeltikte Okratoksin A'nın Kantitatif Olarak Tespiti ve Validasyon Çalışması

由 Fatma Hepsağ
出版 2020

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717686

The Effect of Shaker Use on Embryo Yield in Shed-Microspore Cultures of Ornamental Peppers

由 Esin Arı, Selcen Doğan
出版 2019

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717687

Characterization of a new hexaploid triticale 6D(6A) substitution line with increased grain weight and decreased spikelet number

由 Zhiyu Feng, Zhongqi Qi, Dejie Du, Mingyi Zhang, Aiju Zhao, Zhaorong Hu, Mingming Xin, Yingyin Yao, Huiru Peng, Qixin Sun, Zhongfu Ni
出版 2019

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717688

Effects of sulfur fertilization and short-term high temperature on wheat grain production and wheat flour proteins

由 Zhiqiang Tao, Xuhong Chang, Demei Wang, Yanjie Wang, Shaokang Ma, Yushuang Yang, Guangcai Zhao
出版 2018

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717689

Cass Clay Food Partners: A networked response to COVID-19

由 Noelle Harden, Bob Bertsch, Kayla Carlson, Megan Myrdal, Irena Bobicic, Abby Gold, Kim Lipetzky, Tim Hiller
出版 2021

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717690

Farklı Lokasyonların Lavandin (Lavandula × intermedia Emeric ex Loisel.)'de Uçucu Yağ Oranı ve Kimyasal Kompozisyonu Üzerine Etkisi

由 Nimet Katar, Duran Katar, Mustafa Can
出版 2020

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717691

Weedy red rice has novel sources of resistance to biotic stress

由 Yulin Jia, David Gealy
出版 2018

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717692

Efecto del refinamiento de la descripción de la rugosidad en una aproximación 2D para un río de montaña: un caso de estudio

由 Juan Sebastián Cedillo Galarza, Luis Manuel Timbre Castro, Esteban Patricio Samaniego Alvarado, Andrés Omar Alvarado Martínez
出版 2021

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717693

Biometric evaluation and analysis of vitamin C in exotic fruits marketed in supermarkets and markets of Teresina - PI

由 Valdiléia Teixeia Uchôa, Juliana Fortes de Oliveira, Marcos Aurélio Borges Ramos, Ravan Kênory Seriano de Oliveira, Thainar Martins Vieira Brito, Antonio Rafael de Oliveira, Beneilde Cabral Moraes
出版 2020

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717694

Spatiotemporal Evolution Analysis of Habitat Quality under High-Speed Urbanization: A Case Study of Urban Core Area of China Lin-Gang Free Trade Zone (2002-2019)

由 Lisu Chen, Qiong Wei, Qiang Fu, Daolun Feng
出版 2021

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717695

Diferencias en la estimación del coeficiente de curtosis en diferentes softwares estadísticos

由 Licda. Luz Elena Barrantes Aguilar
出版 2019

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717696

Rural Landscapes-Challenges and Solutions to Landscape Governance

由 Jørgen Primdahl, Veerle Van Eetvelde, Teresa Pinto-Correia
出版 2020

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717697

Two major er1 alleles confer powdery mildew resistance in three pea cultivars bred in Yunnan Province, China

由 Suli Sun, Yuhua He, Cheng Dai, Canxing Duan, Zhendong Zhu
出版 2016

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717698

Characteristics of Pectin Extracted from Cocoa Pod Husks

由 Nanti - Musita
出版 2021

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717699

Starch Catabolism Revealed during Secondary Metabolite Released Under Vascular Streak Dieback Infections in Cocoa (Theobroma cacao L)

由 Teguh Iman Santoso, M. Miftahudin, Yohana C Sulistyaningsih, Suryo Wiyono, Fakhrusy Zakariyya
出版 2021

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717700

A Comparative Study of Carbon Storage in Two Cocoa (Theobroma cacao) Shade-Types and a Teak Plantation in the Moist Semi-deciduous Forest Zone of Ghana.

由 Eunice Nimo, Evans Dawoe, John Tennyson Afele
出版 2021

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