Arama Sonuçları

702401

Composición florística de especies herbáceas forrajeras en praderas naturales de las principales microcuencas ganaderas de la región Amazonas

Yazar: Manuel Oliva, Roicer Collazos, Héctor Vásquez, Karol Rubio, Jorge Maicelo
Baskı/Yayın Bilgisi 2019

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702402

Qualitative and quantitative analysis of scientific contributions in agribusiness

Yazar: Nereida Rodríguez-Orozco, Ariadna Linares-Gabriel, Mario Alejandro Hernández-Chontal
Baskı/Yayın Bilgisi 2021

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702403

Control biológico de Spodoptera frugiperda en cultivo de Zea mays: Uso de nematodos entomopatógenos

Yazar: Junior Sánchez, Jorge Valle, Edgar Pérez, María Neira, Carmen Calderón
Baskı/Yayın Bilgisi 2019

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702404

Biopolímeros producidos por Azotobacter: síntesis y producción, propiedades físico-mecánicas, y potenciales aplicaciones industriales

Yazar: Nils Leander Huamán-Castilla, Erik Edwin Allcca-Alca, Giovanna Judith Allcca-Alca, Marcos Luis Quispe-Pérez
Baskı/Yayın Bilgisi 2021

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702405

Perancangan Model Pertanian Terpadu Tanaman-Ternak dan Tanaman-Ikan di Perkampungan Teknologi Telo, Riau

Yazar: Suwarto , Agustinus Tri Aryanto, Irzal Effendi
Baskı/Yayın Bilgisi 2015

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702406

Potencial de la flora de la provincia del Azuay (Ecuador) como fuente de microorganismos benéficos

Yazar: Manuel Alvarez-Vera, Jacinto Vázquez, Jorge Castillo, Franz Tucta, Evelyn Quispe, Victor Meza
Baskı/Yayın Bilgisi 2018

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702407

Influencia de tres sistemas agroforestales del cultivo de cacao en la captura y almacenamiento de carbono

Yazar: Wilfredo Zavala, Erica Merino, Pedro Peláez
Baskı/Yayın Bilgisi 2018

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702408

Biocarbón derivado de excretas porcinas con capacidad de disminuir la disponibilidad de Pb en suelos agrícolas contaminados

Yazar: Rita Jaqueline Cabello-Torres, John Robert Romero-Longwell, Lorgio Valdiviezo-Gonzales, Rubén Munive-Cerrón, Carlos Alberto Castañeda-Olivera
Baskı/Yayın Bilgisi 2021

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702409

Fast pattern recognition of malted and unmalted beer: An investigation using FTIR, UV-VIS, fluorescence spectroscopy and chemometrics

Yazar: Filipe Leoncio Braga, Soraia Braga
Baskı/Yayın Bilgisi 2021

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702410

Phenolic compounds of mango (Mangifera indica) by-products: Antioxidant and antimicrobial potential, use in disease prevention and food industry, methods of extraction and microenc...

Yazar: Vicente Tirado-Kulieva, Sheyla Atoche-Dioses, Ernesto Hernández-Martínez
Baskı/Yayın Bilgisi 2021

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702411

Price volatility and quinoa consumption among smallholder producers in the Andes

Yazar: Cindybell Gamboa, Monica Schuster, Eddie Schrevens, Miet Maertens
Baskı/Yayın Bilgisi 2020

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702412

Respon dan Produktivitas Padi Rawa terhadap Cekaman Rendaman Stagnan untuk Pengembangan di Lahan Rawa Lebak

Yazar: Yullianida , Sintho Wahyuning Ardie, Suwarno , Hajrial Aswidinnoor
Baskı/Yayın Bilgisi 2015

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702413

Efisiensi Penyerbukan oleh Penyerbuk Liar dan Lebah Tetragonula laeviceps pada Bunga Ranti dan Kacang Panjang

Yazar: Aena Sania Rahmani, Ramadhani Eka Putra, Wawan Gunawan
Baskı/Yayın Bilgisi 2020

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702414

Biopelículas de Staphylococcus spp. sobre acero inoxidable utilizando leche y brain heart infusion broth como medios de cultivo

Yazar: M.L.M. Cruzado-Bravo, N.C.C. Silva, M.X. Rodrigues, E. Saldaña, C.J. Contreras-Castillo, G.L. Sturion
Baskı/Yayın Bilgisi 2018

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702415

Morfotipos de Arracacia xanthorrhiza Bancr. (Zanahoria blanca) de Ecuador, como fuente de variabilidad del germoplasma

Yazar: Rodrigo Quilapanta, Marta Dávila, Carlos Vásquez, Vanessa Frutos
Baskı/Yayın Bilgisi 2018

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702416

Radiosensitivitas dan Keragaman Ubi Kayu (Manihot esculenta Crantz) Hasil Iradiasi Sinar Gamma

Yazar: Sadewi Maharani, Nurul Khumaida, Muhamad Syukur, Sintho Wahyuning Ardie
Baskı/Yayın Bilgisi 2015

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702417

Performance assessment of the AquaCrop model to estimate rice yields under alternate wetting and drying irrigation in the coast of Peru

Yazar: Rossana Porras-Jorge, Lia Ramos-Fernández, Waldo Ojeda-Bustamante, Ronald Ontiveros-Capurata
Baskı/Yayın Bilgisi 2020

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702418

Macro and microelements, lead, cadmium, functional compounds, antioxidant capacity in fresh, dry cocoa beans and cocoa paste

Yazar: María E. Tolentino, Pedro Camasca, Pedro P. Peláez
Baskı/Yayın Bilgisi 2019

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702419

Pengurangan Dosis Pupuk pada Produksi Sawi Hijau Organik dengan Pergiliran Tanaman Jagung dan Kedelai

Yazar: Ari Kurniawati, Maya Melati, Sandra Arifin Aziz, dan Purwono
Baskı/Yayın Bilgisi 2017

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702420

Efecto de los cambios en el precio de los alimentos sobre el consumo de la quinua y la seguridad alimentaria rural en el Perú

Yazar: Giovanni Rosales, Waldemar Mercado
Baskı/Yayın Bilgisi 2020

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