Resultados da pesquisa

710401

Physicochemical and structural characteristics of the Venn components of wheat gliadin

Por Feng Jia, Changfu Zhang, Qi Wang, Jinhe Li, Yu Chen, Jinshui Wang
Publicado em 2020

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710402

Quality deterioration and improvement of wheat gluten protein in frozen dough

Por Wenjuan Feng, Sen Ma, Xiaoxi Wang
Publicado em 2020

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710403

Debrief on the United Nations Food Systems Summit (UNFSS)

Por Molly Anderson, Lesli Hoey, Peter Hurst, Michelle Miller, Maywa Montenegro de Wit
Publicado em 2022

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710404

Comparison of Thermal Seed Treatments to Control Snow Mold in Wheat and Loose Smut of Barley

Por Irene Bänziger, Andreas Kägi, Susanne Vogelgsang, Seraina Klaus, Thomas Hebeisen, Annette Büttner-Mainik, Karen E. Sullam
Publicado em 2022

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710405

Contributions to the Dance Flies (Diptera: Empididae) of Siirt Fauna, Turkey

Por Mustafa Cemal ÇİFTÇİ
Publicado em 2021

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710406

Detection of Avian Influenza Virus (AIV) in Layer Birds of Selected Districts of Bangladesh using AIV Antigen Rapid Test Kits

Por Mirza Mienur Meher, Rabeya Sultana, NMM Hossain, Nasimus Subha Islam Nabila, Md. Rashidul Islam, Marya Afrin
Publicado em 2021

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710407

The development of the radicular and vegetative systems of almond trees with different rootstocks following the application of biostimulants

Por Alba Mondragón-Valero, Ricardo Malheiro, Domingo M. Salazar, Juan Martínez-Tomé, José A. Pereira, Isabel López-Cortés
Publicado em 2021

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710408

Combined effect of woodchips and biochar for sweet corn (Zea mays) production: productivity and economic efficiency of sustainable agriculture

Por Sharmin Akter Labani, Sadanobu Katoh, Mohammed Zahidul Islam
Publicado em 2021

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710409

Short communication: Pepino mosaic virus, a new threat for Serbia's tomatoes

Por Ivana Stankovic, Ana Vucurovic, Katarina Zecevic, Branka Petrovic, Danijela Ristic, Ivan Vucurovic, Branka Krstic
Publicado em 2021

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710410

ADDITION TO THE ANGIOSPERMIC FLORA OF BANGLADESH: FAMILY ACANTHACEAE

Por M. Ashrafuzzaman, A. K. M. Golam Sarwar
Publicado em 2021

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710411

Comparative QTL analysis of maize seed artificial aging between an immortalized F2 population and its corresponding RILs

Por Bin Wang, Zhanhui Zhang, Zhiyuan Fu, Zonghua Liu, Yanmin Hu, Jihua Tang
Publicado em 2016

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710412

Control of Listeria monocytogenes in milk by using phage cocktail

Por PINAR SANLIBABA, Sencer Buzrul
Publicado em 2022

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710413

Reducción de externalidades negativas por aprovechamiento de residuos en el desarrollo de productos: economía circular en la industria olivícola chilena

Por Werther Kern Falcón, Marco Schwartz Melgar, Ricardo Marchant Silva
Publicado em 2022

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710414

Comportamiento del Chile Húngaro (Capsicum annuum) en mezclas de vermicompost- arena bajo condiciones protegidas

Por Alejandro Moreno Reséndez, Norma Rodríguez Dimas, José Luis Reyes Carrillo, César Márquez Quiroz, Jovan Reyes González
Publicado em 2022

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710415

In vitro plant regeneration in rough lemon (Citrus jambhiri L.)

Por Ashrafi Sultana Papry, Sayeda Sultana, Goutam Deb, Mohammed Shafi Ullah Bhuiyan
Publicado em 2021

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710416

Nanotechnology for agricultural transformation: A review

Por Koshraj Upadhyay, shambhu katel, Honey Raj Mandal, Shubh Pravat Singh Yadav, Ayush Kharel, Rijan Dahal
Publicado em 2021

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710417

اثر اندازه ذرات مکمل کروم-متیونین بر عملکرد رشد، صفات لاشه و کیفیت گوشت جوجه های گوشتی در شرایط تنش فیزیولوژیکی...

Por سیده خوشقدم حسینی, سید داود شریفی, مریم باقری ورزنه, شکوفه غضنفری
Publicado em 2020

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710418

Estudio preliminar de los efectos letales y sub-letales de extractos etanólicos de cuatro especies xerófitas del altiplano chileno contra Tetranychus cinnabarinus (Acarina: Tetra...

Por Víctor Tello Mercado, Maximiliano Derosas Arriagada
Publicado em 2022

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710419

Physicochemical characterisation of honey produced in the Chaco province (Argentina)

Por Cristina Reneé Salgado, José Francisco Maidana
Publicado em 2022

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710420

Comparison of N uptake and internal use efficiency in two tobacco varieties

Por Department of Plant Nutrition, China Agricultural University, Beijing 100193, China, Wenqing Li , Chunjian Li
Publicado em 2015

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