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719121

Urban Green Space Arrangement for an Optimal Landscape Planning Strategy for Runoff Reduction

di Byungsun Yang, Dongkun Lee
Pubblicazione 2021

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719122

Understanding Grass Invasion, Fire Severity, and Acacia koa Regeneration for Forest Restoration in Hawaiʻi Volcanoes National Park

di Natalia P. Hamilton, Stephanie G. Yelenik, Tara D. Durboraw, Robert D. Cox, Nathan S. Gill
Pubblicazione 2021

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719123

Features and Socio-Economic Sustainability of Traditional Chestnut Forestry Landscape in China: A Case of Kuancheng County, Hebei Province

di Lulu He, Qingwen Min, Chuanchun Hong, Yongxun Zhang
Pubblicazione 2021

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719124

Agronomic Assessment of Fibrous Flax and Linseed Advanced Breeding Lines as Potential New Varieties

di Marcin Praczyk, Katarzyna Wielgusz
Pubblicazione 2021

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719125

Variation in Tuber Dry Matter Content and Starch Pasting Properties of White Guinea Yam (Dioscorea rotundata) Genotypes Grown in Three Agroecologies of NIGERIA

di Ryo Matsumoto, Asrat Asfaw, David De Koeyer, Satoru Muranaka, Tadashi Yoshihashi, Haruki Ishikawa, Patrick Adebola, Robert Asiedu
Pubblicazione 2021

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719126

Factors Affecting Landslide Susceptibility Mapping: Assessing the Influence of Different Machine Learning Approaches, Sampling Strategies and Data Splitting

di Minu Treesa Abraham, Neelima Satyam, Revuri Lokesh, Biswajeet Pradhan, Abdullah Alamri
Pubblicazione 2021

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719127

Accumulation of Phenolic Compounds and Glucosinolates in Sprouts of Pale Green and Purple Kohlrabi (Brassica oleracea var. gongylodes) under Light and Dark Conditions

di Ramaraj Sathasivam, Min Cheol Kim, Hyeon Ji Yeo, Bao Van Nguyen, Soo In Sohn, Sang Un Park, Joonyup Kim
Pubblicazione 2021

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719128

Counterbalancing the Development Territorial Disparities in the Implementation of the Community-Led Local Development EU Approach in Romania

di Alexandru Olar, Mugurel I. Jitea
Pubblicazione 2021

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719129

Ocimum basilicum L. Bitkisinde Rosmarinik Asit ve Antioksidan Bileşenler İçin Yeşil Ekstraksiyon Koşullarının Deneysel Tasarımı ve Çok Yanıtlı Optimizasyonu

di Nilüfer Vural, Özlem Yalçınçıray, Özge Algan Çavuldak
Pubblicazione 2021

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719130

Estimation of Daily Reference Evapotranspiration from NASA POWER Reanalysis Products in a Hot Summer Mediterranean Climate

di Gonçalo C. Rodrigues, Ricardo P. Braga
Pubblicazione 2021

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719131

Evaluation of Metabolomic Profile and Growth of Moringa oleifera L. Cultivated with Vermicompost under Different Soil Types

di Luis Alberto Manzano-Gómez, Jorge Martín Guzmán-Albores, Reiner Rincón-Rosales, Robert Winkler, Clara Ivette Rincón-Molina, José Humberto Castañón-González, Nancy Ruiz-Lau, Federico Antonio Gutiérrez-Miceli, Francisco Alexander Rincón-Molina, Víctor Manuel Ruíz-Valdiviezo
Pubblicazione 2021

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719132

Detection of Crop Hail Damage with a Machine Learning Algorithm Using Time Series of Remote Sensing Data

di Leandro Sosa, Ana Justel, Íñigo Molina
Pubblicazione 2021

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719133

The Effect of Different Pollinators on Fruit Set and Fruit Quality Parameters of Some Foreign Apricot Varieties in Kayseri Ecological Conditions (Central Anatolia, Turkey)

di Mehmet Yaman, Hasan Pınar
Pubblicazione 2021

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719134

Effects of Insect Growth Regulators on Mortality, Survival, and Feeding of Euprosterna elaeasa (Lepidoptera: Limacodidae) Larvae

di Luis Carlos Martínez, Angelica Plata-Rueda, José Eduardo Serrão
Pubblicazione 2021

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719135

Effect of Agronomic Techniques on Aroma Composition of White Grapevines: A Review

di Eleonora Cataldo, Linda Salvi, Francesca Paoli, Maddalena Fucile, Giovan Battista Mattii
Pubblicazione 2021

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719136

Spatial Distribution of Available Trace Metals in Four Typical Mediterranean Soils: The Caia Irrigation Perimeter Case Study

di José Telo da Gama, Luis Loures, António López-Piñeiro, José Rato Nunes
Pubblicazione 2021

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719137

What determines Enset (Ensete ventricosum) production and its contribution to household income? Empirical evidence from Ethiopia

di Ejigu Mulatu
Pubblicazione 2021

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719138

Acclimation with humic acids enhances maize and tomato tolerance to salinity

di Aline Costa Souza, Daniel Basílio Zandonadi, Mirella Pupo Santos, Natália Oliveira Aguiar Canellas, Cleiton de Paula Soares, Luiz Eduardo Souza da Silva Irineu, Carlos Eduardo de Rezende, Riccardo Spaccini, Alessandro Piccolo, Fabio Lopes Olivares, Luciano Pasqualoto Canellas
Pubblicazione 2021

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719139

Influence of C/N ratio on productivity and the protein contents of Pleurotus ostreatus grown in differents residue mixtures

di MarÃa Bernarda Ruilova Cueva, Aldho HernÃ¡ndez, Zulay NiÃ±o-Ruiz
Pubblicazione 2017

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719140

Quality, Nutritional, Volatile and Sensory Profiles and Consumer Acceptance of Fondillón, a Sustainable European Protected Wine

di Hanán Issa-Issa, Francisca Hernández, Leontina Lipan, David López-Lluch, Ángel A. Carbonell-Barrachina
Pubblicazione 2021

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