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716381

The influence of commercial food grade essences on the efficacy of metaldehyde for the control of Achatina (Lissachatina) fulica (Bowdich)

di Marcus Ramdwar, Valerie Stoute, Jesse Potts
Pubblicazione 2018

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716382

Determinants of sustainable innovation performance by smallholder dairy farmers in Malawi

di Sylvia Chindime, Paul Kibwika, Mizeck Chagunda
Pubblicazione 2017

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716383

Fish catches, and the influence of climatic and non-climatic factors in Lakes Chivero and Manyame, Zimbabwe

di Beaven Utete, Crispen Phiri, Sibonani S. Mlambo, Never Muboko, Bernadette T. Fregene
Pubblicazione 2018

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716384

Influence of storage conditions and packaging materials on some quality attributes of water yam flour

di A.A. Adebowale, H.O. Owo, O.P. Sobukola, O.A. Obadina, O.E. Kajihausa, M.O. Adegunwa, L.O. Sanni, K. Tomlins
Pubblicazione 2017

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716385

Development of an intermittent drying process of onion

di Essohouna Takougnadi, Tcha-Esso Tchamye Boroze, Ouézou Yaovi Azouma
Pubblicazione 2018

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716386

Sustainability of wheat production in Southwest Iran: A fuzzy-GIS based evaluation by ANFIS

di Ehsan Houshyar, Pete Smith, Mahmood Mahmoodi-Eshkaftaki, Hossein Azadi
Pubblicazione 2017

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716387

Ethnomedicinal use and pharmacological potential of Japanese quail (Coturnix coturnix japonica) birds` meat and eggs, and its potential implications on wild quail conservation in Z...

di Augustine Jeke, Crispen Phiri, Kudakwashe Chitindingu, Philip Taru
Pubblicazione 2018

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716388

Food processing and its impact on phenolic constituents in food

di Idolo Ifie, Lisa J. Marshall
Pubblicazione 2018

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716389

Collected literature on isoflavones and chronic diseases

di Katie A. Miller, Farrell Frankel, Hitomi Takahashr, Nicole Vance, Celia Stiegerwald, Sari Edelstein
Pubblicazione 2016

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716390

Boosting land use efficiency, profitability and productivity of finger millet by intercropping with grain legumes

di Yayeh Bitew, Getachew Alemayehu, Enyew Adego, Alemayehu Assefa
Pubblicazione 2019

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716391

Recent progress in alfalfa (Medicago sativa L.) genomics and genomic selection

di Charles Hawkins, Long-Xi Yu
Pubblicazione 2018

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716392

The factors affecting chemical use in aquaculture in the Central Coast Region of Vietnam

di D.H. Bui, D.P.H. Bui, Q.T. Pham
Pubblicazione 2016

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716393

Effect of storage on physicochemical, microbial and antioxidant properties of pumpkin (Cucurbita moschata) candy

di Sabeera Muzzaffar, Waqas N Baba, Nuzhat Nazir, F.A. Masoodi, Mohd Munaff Bhat, Rafiya Bazaz
Pubblicazione 2016

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716394

Distribution and association of factors influencing emerging maize lethal necrosis disease epidemics in Southern Ethiopia

di Habtamu Terefe, Getachew Gudero
Pubblicazione 2019

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716395

Stability performance of extra early maturing maize (Zea mays L.) varieties under high and low nitrogen environments in Sudan Savanna

di A.S. Shaibu, A.A. Adnan, J.M. Jibrin
Pubblicazione 2016

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716396

Adoption of organic agriculture: Evidence from cocoa farming in Ghana

di Justice G. Djokoto, Victor Owusu, Dadson Awunyo-Vitor
Pubblicazione 2016

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716397

Evaluation of fodder plants (Ficus polita, Azadirachta indica and Vernonia amygdalina) for their phytochemical and antibacterial properties

di Festus Temitope Ajayi, Sunday Oloruntoba Omotoso, Joseph Oluwafemi Odejide
Pubblicazione 2016

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716398

Characterization of extracellular chitinase produced from Streptomyces rubiginosus isolated from rhizosphere of Gossypium sp.

di Sneha Jha, Hasmukh A. Modi, Chaitanya Kumar Jha
Pubblicazione 2016

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716399

Resource integration in smallholder farms for sustainable livelihoods in developing countries

di Rupak Goswami, Purnabha Dasgupta, Subhrajit Saha, Pranaya Venkatapuram, Somen Nandi
Pubblicazione 2016

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716400

Microbiological quality of some common dairy beverages available in Dhaka University campus of Bangladesh

di Nushrat Alam Biva, Ila Ismail, Faria Azad, M. A. Rifat, Sharmin Rumi Alim
Pubblicazione 2019

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