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711161

Determining the factors affecting the gestational length in sheep

di H. Tozlu Celik, F. A. Aslan, Y. Kasko Arıcı, M. E. Kahveci, İ. Kiper
Pubblicazione 2021

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711162

Foodies' movement fostering stakeholders' networks: A regional case study

di Graziella Benedetto, Maria Bonaventura Forleo
Pubblicazione 2021

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711163

Efficacy of Aqueous Extract of Pistia Stratiotes (Water Lettuce) Against some Tropical Fish Bacterial

di Adelakun Kehinde Moruff, Halidu Shafiu Kilishi, Fajobi Enobong Aloysious, Joshua Deji Abiodun
Pubblicazione 2021

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711164

Performance of Grain Sorghum and Forage of the Genus <i>Brachiaria</i> in Integrated Agricultural Production Systems

di Stella Oliveira, Kátia Aparecida Costa, Eduardo Severiano, Alessandro da Silva, Mariana Dias, Guilherme Oliveira, João Victor Costa
Pubblicazione 2020

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711165

Understanding the Response of Wheat-Chickpea Intercropping to Nitrogen Fertilization Using Agro-Ecological Competitive Indices under Contrasting Pedoclimatic Conditions

di Omar Kherif, Mounir Seghouani, Bahia Zemmouri, Abderrahim Bouhenache, Mohamed Islam Keskes, Rebouh Yacer-Nazih, Walid Ouaret, Mourad Latati
Pubblicazione 2021

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711166

ODOR ACTIVITY VALUE IN RED WINES AROMA FROM THREE WINE REGIONS IN ROMANIA

di Mihail Manolache, Anamaria Călugăr, Nastasia Pop, Emese Gal, Tiberia Ioana Pop
Pubblicazione 2019

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711167

Histological and Histometrical Features of the Mammary Gland in Immature and Lactating Local Breed Ewes (Ovis aries)

di Abood, Dhyaa, Talab, Asrar
Pubblicazione 2020

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711168

Landslide Hazard Assessment in a Monoclinal Setting (Central Italy): Numerical vs. Geomorphological Approach

di Marco Materazzi, Margherita Bufalini, Matteo Gentilucci, Gilberto Pambianchi, Domenico Aringoli, Piero Farabollini
Pubblicazione 2021

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711169

GENDER DIMENSIONS OF FOOD SECURITY STATUS AMONG RURAL FARMINGHOUSEHOLDS IN DEKINA LOCAL GOVERNMENT KOGI STATE, NIGERIA

di Haruna Ibrahim Opaluwa, Gbenga Opeyemi, Ezekiel O Haruna, John Monday Danjuma
Pubblicazione 2019

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711170

ASSESSMENT OF THE EFFECT OF FOOD WASTE ON URBAN HOUSEHOLD FOOD SECURITY STATUS IN KWARA STATE, NIGERIA

di Olanrewaju Raphael BABATUNDE, Gbenga OPEYEMI, Mobolaji Afeez Ola
Pubblicazione 2019

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711171

STUDIES UPON THE DEVELOPMENT OF A LOGISTIC SYSTEM FOR BIOMASS MANAGEMENT IN VINEYARDS

di Petru BOLOS, Aurora RANCA, Călin TOPAN, Emil LUCA
Pubblicazione 2019

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711172

THE INFLUENCE OF GREEN FERTILIZATION ON THE WEIGHT OF SEEDS FROM SIX VARIETIES OF LINUM USITATISSIMUM FOR OIL EXTRACTION

di Cristina Mureșan, Marcel Duda, Alina Mornea Petrache, Tamara Domșa, Teodora Morar
Pubblicazione 2018

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711173

THE STUDY AND METHODS USED TO INDUCE OBESITY IN LABORATORY ANIMALS: THEORETICAL AND PRACTICAL CONCERNS

di Amalia-Marina Neagu, Alexandra-Iulia Dreanca, Vlad Luca, Adrian-Valentin Potarniche, Ioan Marcus
Pubblicazione 2018

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711174

Phenotyping Anther Extrusion of Wheat Using Image Analysis

di Zachary James Winn, Dylan Lee Larkin, Jamison Trey Murry, David Earl Moon, Richard Esten Mason
Pubblicazione 2021

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711175

Resistance to Three Distinct Begomovirus Species in the Agronomical Superior Tropical Pumpkin Line AVPU1426 Developed at the World Vegetable Center

di Narinder P. S. Dhillon, Supornpun Srimat, Suwannee Laenoi, Anjana Bhunchoth, Bencharong Phuangrat, Nuchnard Warin, Rungnapa Deeto, Orawan Chatchawankanphanich, Kriskamol Na Jom, Sudathip Sae-tan, Suk-Woo Jang, Hyungjun Noh, Roland Schafleitner, Yuan-Li Chan, Belén Picó, Cristina Sáez, Lawrence Kenyon
Pubblicazione 2021

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