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714381

Review of Two Mechanical Separation Technologies for the Sustainable Management of Agricultural Phosphorus in Nutrient-Vulnerable Zones

by Gary A Lyons, Ashley Cathcart, J. Peter Frost, Michael Wills, Christopher Johnston, Rachael Ramsey, Beatrice Smyth
Published 2021

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714382

Supplementation of Organic Amendments Improve Yield and Adaptability by Reducing the Toxic Effect of Copper in Cocksfoot Grass (<i>Dactylis glomerata</i> L. Cv Amera)

by Beata Kuziemska, Joanna Trębicka, Andrzej Wysokinski, Dawid Jaremko
Published 2021

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714383

Genome Enhanced Marker Improvement for Potato Virus Y Disease Resistance in Potato

by Brittney M. Caruana, Brendan C. Rodoni, Fiona Constable, Anthony T. Slater, Noel O. I. Cogan
Published 2021

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Electronic Article

714384

The importance of physiological quality of seeds for agriculture

by Caroline Jacome Costa, Geri Eduardo Meneghello, Marçal Henrique Amici Jorge, Edilson Costa
Published 2021

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Electronic Article

714385

Effect of soil conditioner enriched with biofertilizers to improve soil fertility and maize (Zea mays L.) growth on andisols Sinabung area

by Mariani SEMBIRING, Tengku SABRINA, Mukhlis MUKHLIS
Published 2020

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Electronic Article

714386

Evaluation of soil physical properties of peat substrate

by Tilen ZAMLJEN, Ana SLATNAR, Vesna ZUPANC
Published 2020

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Electronic Article

714387

Impact of Agricultural Land Loss on Rural Livelihoods in Peri-Urban Areas: Empirical Evidence from Sebougou, Mali

by Brahima Coulibaly, Shixiang Li
Published 2020

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Electronic Article

714388

Comparative performance of multiple linear regression and artificial neural network models in estimating solute-transport parameters

by Mohammad Abdul Mojid, A.B.M. Zahid Hossain
Published 2021

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Electronic Article

714389

Formulation of bacterial consortium for improvement growth and yield of maize (Zea mays L.)

by Ali Ikhwan, Aniek Iriany, Erny Ishartati, Faridlotul Hasanah
Published 2021

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Electronic Article

714390

Response of phenology- and yield-related traits of maize to elevated temperature in a temperate region

by Dana Shim, Kyu-Jong Lee, Byun-Woo Lee
Published 2017

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Electronic Article

714391

Conversion to organic and biodynamic viticultural practices: impact on soil, grapevine development and grape quality

by Georg Meissner, Miriam Edith Athmann, Jürgen Fritz, Randolf Kauer, Manfred Stoll, Hans Reiner Schultz
Published 2019

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Electronic Article

714392

Grapevine bud fertility under conditions of elevated carbon dioxide

by Yvette Wohlfahrt, Cassandra Collins, Manfred Stoll
Published 2019

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714393

Influence of oenological tannins on malvidin-3-O-monoglucoside copigmentation in a model wine solution

by Jordi Gombau, Adeline Vignault, Olga Pascual, Sergio Gómez-Alonso, Esteban Gracía-Romero, Isidro Hermosín, Joan Miquel Canals, Pierre-Louis Teissedre, Fernando Zamora
Published 2019

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714394

Contribution of Mexican scholars to viticultural and oenological research: where do we stand?

by Castillo Sånchez Guillermo, Liliana Castro-López, Saúl Méndez
Published 2018

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Electronic Article

714395

Economic evaluation of wood pellets in equine husbandry in consideration of ethological and stall climatic parameters

by Franziska Christ, Diana Schneider, Sarah Schneider, Barbara Benz
Published 2020

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Electronic Article

714396

Opinion Paper: Digital Animal Monitoring - What is on the Horizon?

by Christina Umstätter, Daniel Martini, Felix Adrion
Published 2020

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714397

Performance and yield stability of maize hybrids in stress-prone environments in eastern Africa

by Wender Santos Rezende, Yoseph Beyene, Stephen Mugo, Eric Ndou, Manje Gowda, Julius Pyton Sserumaga, Godfrey Asea, Ismail Ngolinda, McDonald Jumbo, Sylvester O. Oikeh, Michael Olsen, Aluízio Borém, Cosme Damião Cruz, Boddupalli M. Prasanna
Published 2020

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