Search Results

709901

Third-Generation Biomass Crops in the New Era of De Novo Domestication

by Christian Wever, David L. Van Tassel, Ralf Pude
Published 2020

Connect to this object online.

Electronic Article

709902

Etude des différents systèmes d'embouteillage du vin

by H. HAUBS
Published 1971

Connect to this object online.

Electronic Article

709903

Étude comparée des désinfectants modernes utilisés en œnologie

by M. EDELENYI, P. SARKANY
Published 1971

Connect to this object online.

Electronic Article

709904

Exemples de postes de réception de la vendange en caves particulières de vinification

by P. JACQUET
Published 1970

Connect to this object online.

Electronic Article

709905

Development and Characteristics of Interspecific Hybrids between Brassica oleracea L. and B. napus L.

by Piotr Kamiński, Agnieszka Marasek-Ciolakowska, Małgorzata Podwyszyńska, Michał Starzycki, Elżbieta Starzycka-Korbas, Katarzyna Nowak
Published 2020

Connect to this object online.

Electronic Article

709906

Etude des phénomènes d'échange lors de l'emploi de bentonites œnologiques

by O. COLAGRANDE, F. GRISELLI, A.A. DEL RE
Published 1973

Connect to this object online.

Electronic Article

709907

L'ionométrie : ses possibilités d'application au dosage du calcium dans les vins

by A. CASANOVA
Published 1974

Connect to this object online.

Electronic Article

709908

Effects of Sublethal Doses of Methyl Benzoate on the Life History Traits and Acetylcholinesterase (Ache) Activity of Aphis gossypii

by Md Munir Mostafiz, Md Badrul Alam, Hsin Chi, Errol Hassan, Jae-Kyoung Shim, Kyeong-Yeoll Lee
Published 2020

Connect to this object online.

Electronic Article

709909

Review of Alternative Management Options of Vegetable Crop Residues to Reduce Nitrate Leaching in Intensive Vegetable Rotations

by Laura Agneessens, Jeroen De Waele, Stefaan De Neve
Published 2014

Connect to this object online.

Electronic Article

709910

Etude microbiologique des sols du vignoble Sauternais

by B. PUCHEU-PLANTE
Published 1974

Connect to this object online.

Electronic Article

709911

Salt tolerance assessment of barley (Hordeum vulgare L.) genotypes at germination stage by tolerance indices

by Askari Hossein, Kazemitabar Seiyed Kamal, Zarrini Hamid Najafi, Saberi Mohammd Hossein
Published 2016

Connect to this object online.

Electronic Article

709912

Is organic agriculture a potential public health indicator? Evidence from literature

by Ferreira Fátima, Mendes-Moreira Pedro, Botelho Goreti
Published 2020

Connect to this object online.

Electronic Article

709913

Economic and social impacts of the biodiesel industry: Assessment and policy implications in Spain

by Francisca Fernández-Tirado, Carlos Parra-López
Published 2021

Connect to this object online.

Electronic Article

709914

Method of biochar application affects growth, yield and nutrient uptake of cowpea

by Yeboah Edward, Asamoah Gideon, Ofori Patrick, Amoah Ben, Agyeman Kwaku Osei Adu
Published 2020

Connect to this object online.

Electronic Article

709915

A sustainability assessment framework for the African green revolution and food sovereignty models in southern Africa

by Helena Shilomboleni
Published 2017

Connect to this object online.

Electronic Article

709916

Does zinc biofortification affects the antioxidant activity in common bean?

by J.P. Sida-Arreola, E. Sánchez, P. Preciado-Rangel, C. Márquez-Quiroz
Published 2017

Connect to this object online.

Electronic Article

709917

Seasonal normalized difference vegetation index responses to air temperature and precipitation in Baghdad

by Naif Salwa S., Mahmood Dalia A., Al-Jiboori Monim H.
Published 2020

Connect to this object online.

Electronic Article

709918

Characterizing macropore structure of agrosoddy-podzolic soil using computed tomography

by Belik Aleksandra A., Kokoreva Anna A., Bolotov Andrei G., Dembovetskii Aleksandr V., Kolupaeva Victoria N., Korost Dmitry V., Khomyak Alexei N.
Published 2020

Connect to this object online.

Electronic Article

709919

Consumption and emotions among college students toward chocolate product

by Carla Velarde, Amy Moore, Eric Adjei Boakye, Todd Parkhurst, Daniel Brewer
Published 2018

Connect to this object online.

Electronic Article

709920

Proximate and amino acids composition of Monascus fermented products with potential as functional feed ingredients

by Musaalbakri Abdul Manan, Noraini Samat, Madzlan Kasran, Hadijah Hassan
Published 2017

Connect to this object online.

Electronic Article

Narrow Search